Obviously, I have to buy some things, like fresh veggies and dairy here and there, and meat at least once a week. But so far I've been able to pull some decent meals together without having to seriously put myself out on a limb.
Since I'm only feeding 1.5 people, a little can stretch a long way. A pan of cornmeal can be a side at one meal, and be used for a Tex-Mex style casserole the next. We can eat a pound of spaghetti for 3 days straight. And instead of worrying about having to buy expensive fresh red meat every few days, I can supplement it easily with frozen Jimmy Dean Sausage and my leftover Venison from last hunting season.
I'll try to keep you as updated, although I've been pretty bad about keeping up with the blog! Sorry about that!